Croque Monsieur Bechamel
Croque Monsieur Bechamel. Spread each bread slice with a layer of béchamel, spreading it all the way to the edges. Untamos con bechamel la otra rebanada de pan por su parte interior y la colocamos sobre el jamón.
Line a baking tray with parchement paper and set aside. Place the croque-monsieur on a plate. Bechamel sauce is a mild, sauce that is delicious.
Spread two pieces of toast generously with béchamel sauce on one side.
Un petit plat économique, familial et follement gratiné prêt en un rien de.
Add a slice of Swiss cheese on top of ham. All that is called for is two slices of bread to be buttered on one side only, filled with a rather meagre combination of a thin slice of. Toast the bread in a toaster.
Rating: 100% based on 788 ratings. 5 user reviews.
Henry McGuire
Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.
0 Response to "Croque Monsieur Bechamel"
Enregistrer un commentaire